Menu

Categories
- Special Lunch Boxes to Go
- Namaste Special
- Appetizer
- Soups and Salads
- Clay Oven Specialties
- Chicken Specialties
- Seafood Special
- Vegetarian Specialties
- Indo Chinese
- Biryani
- Lamb and Goat Specialties
- Dessert
- Side Orders
- Breads
- Beverages
- Vegan Specialties
Special Lunch Boxes to Go
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Buffet Lunch Box
- 11.00
Any choice from the buffet vegetable or meat naa, rice
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Vegetarian Lunch Box
- 8.00
Two fresh vegetables of the day, lentil dal, naan and rice. Please call the restaurant for more information.
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Tandoori Lunch Box
- 9.00
Tandoori chicken fresh, vegetable of the day, naan and rice. Please call the restaurant for more information.
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Chicken Lunch Box
- 9.00
Chicken of the day, fresh vegetable of the day, naan and rice. Please call the restaurant for more information.
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Lamb / Goat Lunch Box
- 10.00
Lamb / goat of the day fresh, vegetable of the day, naan and rice. Please call the restaurant for more information.
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Seafood Lunch Box
- 11.00
Fish or shrimp curry, fresh vegetable of the day, naan and rice. Please call the restaurant for more information.
Namaste Special
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Namaste Special
- 18.00
Your choice of one appetizer and one entree.
Appetizer
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Vegetable Samosa
- 6.00
Seasoned potatoes mixed with green peas, and spices wrapped in a crispy pastry
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Aloo Tikka Chaat
- 6.00
Aloo tikka served with chutney and chickpeas.
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Chicken Samosa
- 7.00
Seasoned chicken mixed with green peas and spices wrapped in a crispy pastry.
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Stuffed Paneer Pakoras
- 8.00
Homemade cheese stuffed with mixture of delicious spiced potato and mint.
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Stuffed Paneer Pakoras
- 8.00
Homemade cheese stuffed with mixture of delicious spiced potato and mint.
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Chicken Sheesh Kabab
- 8.00
Ground chicken seasoned with fresh herbs and spiced in a rolled skewer.
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Tandoori Mushrooms
- 8.00
Marinated mushrooms in sour cream and spices.
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Fried Calamari
- 9.00
Served with ginger and garlic.
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Shrimp Bhuna
- 9.00
Shrimp cooked with fresh herbs and spices.
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Tawa Fish
- 10.00
Small pieces of fish seasoned in yogurt and fresh herbs skewered and grilled in tandoor.
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Vegetable Pakoras
- 6.00
Battered fried assorted vegetable fritters with spices.
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Bhel Poori
- 6.00
Puffed rice, onion and tomato tossed with fresh herbs, tamarind and mint chutneys.
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Samosa Chaat
- 7.00
Samosa served with chutney and chickpeas.
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Chicken Pakora Boneless
- 8.00
Mildly spiced chicken fritters.
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Gobhi Manchurian
- 8.00
Crispy cauliflower toasted in garlic, ginger and tomato sauce.
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Tandoori Wings
- 9.00
Chicken wings marinated in a spiced yogurt grilled in tandoor.
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Fried Crab Cake
- 9.00
Crab meat served with ginger and garlic sauce.
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Pattharka Gosht
- 10.00
Thin slices of lamb marinated in yogurt and house spices.
Soups and Salads
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Mulligatawny Soup
- 6.00
With chicken or vegetables.
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Garden Green Salad
- 6.00
Green salad, cucumber, tomatoes and in-house dressing.
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Tandoori Chicken Salad
- 7.00
Slices of chicken breast and cucumber, tomatoes with green salad.
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Tomato Soup or Tomato Coconut
- 6.00
A refreshing mix of creamy tomato sauce, coconut cream and saffron seasoning.
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Beet Salad
- 7.00
Roasted beets, goat cheese and toasted almonds over mesclun greens.
Clay Oven Specialties
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Lamb Chops
- 24.00
Rack of lamb marinated in fresh ginger juice, yogurt and spices complemented with fried potatoes. Served with rice.
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Salmon Tikka
- 20.00
Generous portions of fresh salmon in exquisite herbs and spices. Served with rice.
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Boti Kebab
- 19.00
Portions of tender lamb cooked to a traditional perfection
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Lamb Sheesh Kabab
- 17.00
Minced lamb seasoned with spices and rolled on skewer. Served with rice.
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Tandoori Whole Fish
- 17.00
Whole trout broiled in clay over and served with vegetables. Served with rice.
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Tandoori Chicken Tikka
- 14.00
Chicken breast marinated in mild spices, yogurt and aromatic herbs and broiled in clay oven. Served with rice.
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Tandoori Paneer Tikka
- 14.00
Cubes of classic cheese marinated in a spicy sauce and cooked in clay oven. Served with rice.
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Tandoori Prawns
- 23.00
Jumbo shrimp rubbed in mild spices and cooked to perfection. Served with rice.
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Tandoori Mixed Grill
- 21.00
A presentation of delicacies cooked in a clay oven. Served with rice.
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Tandoori Fish Tikka
- 17.00
Cubes of fish fillet marinated in fresh herbs and ginger skewered and grilled together
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Herayali Kabab
- 14.00
Boneless chicken breast with mint, green chili, cilantro and garlic. Served with rice.
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Tandoori Chicken
- 14.00
Chicken immersed in yogurt and mild spices cooked in clay oven. Served with rice.
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Tandoori Malai Kabab
- 14.00
Chicken generously seasoned with spices rolled on a skewer and broiled in clay oven. Served with rice.
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Tandoori Mixed Vegetables
- 13.00
Mixed vegetables marinated in yogurt and spices and cooked in a clay oven. Served with rice.
Chicken Specialties
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Chicken Tikka Masala
- 14.00
Broiled chicken tikka in mild creamy tomato sauce. Served with rice.
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Chicken Shahi Korma
- 14.00
Boneless chicken cooked in a creamy almond sauce. Served with rice.
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Chicken Saag
- 14.00
Chicken with fresh spinach cooked with onions and tomatoes. Served with rice.
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Chicken Curry
- 14.00
Fresh ginger and onion in a tomato gravy. Served with rice.
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Coconut Chicken
- 14.00
Chicken cooked in dry spices and grated coconut. Served with rice.
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Bajasthani Hara Maas
- 14.00
Chicken simmered in a fresh ginger, red chili and cilantro sauce. Served with rice. Spicy.
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Chicken Makhani
- 14.00
Tandoori chicken poached in a rich tomato sauce seasoned with fenugreek leaves. Served with rice.
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Kerala Pepper Chicken
- 14.00
Chicken sauteed in black pepper and lemon juice in a rich gravy. Served with rice. Spicy.
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Chicken Jalfrazee
- 14.00
Stir fried chicken with vegetable in a tangy sauce. Served with rice.
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Chicken Vindaloo
- 14.00
Chicken in a fiery and tangy sauce. Served with rice. Spicy.
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Chicken Kadai
- 14.00
Chicken cooked with tomatoes, onions and fresh assorted vegetables. Served with rice.
Seafood Special
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Shrimp Curry
- 16.00
Authentic homemade flavor sauce. Served with rice.
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Shrimp Vindaloo
- 16.00
Shrimp in a fiery and tangy sauce. Served with rice. Spicy.
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Shrimp Jalfrazee
- 16.00
Shrimp stir fried with fresh vegetable in a sweet and sour sauce. Served with rice.
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Shrimp Korma
- 16.00
Cooked in creamy almond sauce. Served with rice.
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Kerala Pepper Shrimp
- 16.00
Shrimp sauteed in black pepper and lemon juice in a rich gravy. Served with rice.
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Tandoori Shrimp Masalad
- 23.00
Tandoori shrimp simmered in a silky sauce with Indian herbs. Served with rice.
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Shrimp Saag
- 16.00
Shrimp sauteed with fresh spinach, onion and tomatoes. Served with rice.
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Coconut Fish Curry or Shrimp Curry
- 16.00
Fresh fillets of catfish made in fresh coconut milk and onions. Served with rice.
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Kadai Shrimp
- 16.00
Shrimp cooked with tomatoes, onions and fresh assorted veggies. Served with rice.
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Crab Meat or Lobster Met Tikka Masala
- 19.00
Cooked in a mild creamy tomato sauce. Served with rice.
Vegetarian Specialties
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Mixed Vegetable Curry (Vegan)
- 12.00
Fresh vegetable cooked in onion and tomato gravy with Indian herbs. With rice. Vegan.
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Saag Mushroom
- 12.00
Homemade mushroom cooked with fresh spinach, onions, tomatoes and mild spices. With rice.
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Channa Saag
- 12.00
Homemade chickpeas with fresh spinach and spices. With rice.
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Aloo Gobhi (Vegan)
- 12.00
Cauliflower coupled with potatoes cooked with fresh ginger and onions. With rice. Vegan.
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Malai Kofta
- 12.00
Vegetable dumpling in a light vegetable sauce. With rice.
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Vegetable Jalfrazee (Vegan)
- 12.00
Stir fried assorted vegetables prepared in a tangy sauce. With rice. Vegan.
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Baby Eggplant Masala
- 12.00
Whole baby eggplant roasted with spices and simmered in a sesame coconut sauce. With rice.
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Vegetable Korma
- 12.00
Assorted fresh vegetables simmered in a rich korma sauce. With rice.
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Shahi Paneer
- 12.00
Paneer cubes cooked in a rich and creamy almond sauce. With rice.
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Daal Makhni
- 12.00
Black lentils and kidney beans cooked with spices and tomatoes. With rice.
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Daal Saag (Vegan)
- 12.00
Lentils cooked with fresh spinach and spices. With rice. Vegan.
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Yellow Daal (Vegan)
- 12.00
Yellow lentils blended with herbs and spices. With rice. Vegan.
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Eggplant Bharta
- 12.00
Roasted eggplant pulp sauteed with tomatoes and spices. With rice.
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Paneer Makhni
- 12.00
Cubes of cheese cooked in a rich tomato sauce. With rice.
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Mutter Paneer
- 12.00
Cubes of paneer cooked with fresh greens peas in a rich sauce. With rice.
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Saag Paneer
- 12.00
Homemade cheese cooked with fresh spinach, onions, tomatoes and mild spices. With rice.
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Channa Masala (Vegan)
- 12.00
Cooked in onion and tomato sauce. Served with rice. Vegan.
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Okra Masala (Vegan)
- 12.00
Fresh stir fried okra cooked with tomatoes and spices. With rice. Vegan. $12.00
Indo Chinese
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Chilli Paneer
- 15.00
Cottage cheese sauteed with bell pepper and onions in an Indian Chinese spicy sauce. Served with rice.
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Chilli Fish
- 16.00
Fish fritters sauteed with bell peppers and onion cooked in spices. Served with rice.
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Chilli Chicken
- 15.00
Boneless chicken sauteed with bell pepper and onions cooked in a spicy chilli sauce. Served with rice.
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Chilli Shrimp
- 16.00
Shrimp with bell peppers and onions cooked in a spicy chilli sauce. Served with rice. Spicy.
Biryani
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Vegetable Biryani
- 12.00
Basmati rice with assorted vegetables cooked with mild spices. Served with raita.
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Lamb / Goat Biryani
- 14.00
Basmati rice and lamb cooked with herbs and spices. Served with raita.
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Namaste Mixed Special Biryani
- 15.00
Basmati rice flavored with shrimp, lamb, boat and pieces of chicken in a delicate blend of spices. Served with raita
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Chicken Biryani
- 13.00
Tender slices of juicy chicken prepared with basmati rice and mild spices. Served with raita.
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Shrimp Biryani
- 14.00
Jumbo shrimps and basmati rice cooked with aromatic spices. Served with raita.
Lamb and Goat Specialties
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Lamb / Goat Curry
- 15.00
Classical northern India dish. Lamb / goat slowly cooked in a curry. Served with rice.
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Andhra Lamb or Goat Curry
- 15.00
Lamb / goat cooked in hot spices. Served with rice. Spicy.
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Lamb / Goat Rogan Josh
- 15.00
Lamb / goat stewed in blend of light spices. Served with rice.
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Lamb / Goat Masala
- 15.00
Lamb / goatsimmered in a silky sauce with Indian herbs. Served with rice.
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Lamb / Goat Korma
- 15.00
Cooked in creamy almond cream sauce. Served with rice.
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Jaipuri Lal Maas Lamb / Goat
- 15.00
Lamb / goat dish from rajastan and one of the spiciest dishes. Served with rice.
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Lamb / Goat Vindaloo
- 15.00
Lamb / goat in a fiery and tangy sauce. Served with rice. Spicy.
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New
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Lamb or Goat Tikka Masala
- 15.00
Lamb / goat cooked in a mild and creamy tomato sauce. Served with rice.
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Lamb / Goat Kadai
- 15.00
Lamb / goat cooked with tomatoes, onions and fresh assorted vegetables. Served with rice.
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Coconut Lamb / Goat
- 15.00
Lamb / goat cooked in dry spices and grated coconut. Served with rice.
Dessert
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Gulab Jamun (Two Pieces)
- 4.00
Cheese rounds dipped in honey syrup
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Rasmalai
- 4.00
Cottage cheese in a special condensed milk flavored with rose water.
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Kheer
- 4.00
Indian delicacy sweet dish. Made from milk and rice, garnished with nuts.
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Carrot Halwa
- 4.00
Finely grated carrot with honey butter and nuts.
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Ice Cream
- 4.00
Malai Kulfi, Mango, Pistachio
Side Orders
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Lemon Rice
- 4.00
Prepared with lemon juice, mustard seeds, peanuts and curry leave.
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Jeera Pulao
- 4.00
Saffron rice cooked with cumin seeds.
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Basmati Rice
- 2.00
With aromatic spices.
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Mint Chutney
- 4.00
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Onion Relish
- 4.00
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Papadum
- 4.00
Crispy Indian crackers.
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Coconut Rice
- 4.00
Cooked with shredded coconut.
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Mutter Pulao
- 4.00
Rice with cumin and green peas.
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Mango Chutney
- 4.00
Pieces of mango in sweet and tangy sauce.
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Tamerind Chutney
- 4.00
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Raita
- 4.00
Yogurt with carrots and cucumbers.
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Mixed Pickle
- 4.00
Breads
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Tandoori Roti
- 3.00
Whole wheat bread.
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Keema Naan
- 4.00
Bread stuffed with ground lamb.
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Laccha Paratha
- 4.00
Multi layered flour bread.
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Garlic Naan
- 3.50
Bread topped with garlic and cilantro.
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Poori
- 5.00
Puffed whole wheat bread.
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Namaste Bread Basket
- 12.00
Assorted breads from the clay oven. Choice of three bread.
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Naan
- 3.00
Leavened with white bread.
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Peshawari Naan
- 5.00
Naan stuffed with coconut, almonds and mixed dry fruits.
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Onion Kulcha
- 3.50
Bread topped with onions.
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Allo Paratha
- 3.50
Bread stuffed with potatoes.
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Cheese Naan
- 4.50
Bread stuffed with homemade cheese.
Beverages
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Lassi
- 4.00
Chilled yogurt drink with mango, sweet or salty.
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Soft Drinks
- 2.00
Coke, Diet Coke, Ginger Ale, Sprite, Iced Tea, Club Soda
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Masala Tea
- 2.00
Hot and Cold
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Juices
- 4.00
Orange, Apple, Cranberry, Sparkling Blood Orang,e Sparkling Lemonade, Fresh Mint Lemonade
Vegan Specialties
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Mixed Vegetable Curry
- 11.00
Fresh vegetable cooked in onion and tomato gravy with Indian herbs. With rice. Vegan.
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Okra Masala
- 12.00
Fresh stir fried okra cooked with tomatoes and spices. With rice. Vegan.
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Vegetable Jalfrazee
- 11.00
Stir fried assorted vegetables prepared in a tangy sauce. With rice. Vegan.
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Daal Saag
- 11.00
Lentils cooked with fresh spinach and spices. With rice. Vegan.
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Channa Masala
- 11.00
Cooked in onion and tomato sauce. Served with rice. Vegan.
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Aloo Gobhi
- 12.00
Cauliflower coupled with potatoes cooked with fresh ginger and onions. With rice. Vegan.
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Yellow Daal
- 11.00
Yellow lentils blended with herbs and spices. With rice. Vegan.
Visit Us
195 5th Ave. Brooklyn NY 11217
Business Hours
Contact Us
Fax. # 718-857-1953